Every cafe serves coffee. We wanted to build a room worth staying in.
Cafe AMOUR started with a simple idea — a neighbourhood spot in Ramapuram where the coffee is taken seriously, but nothing else is taken too seriously.
We built the menu around what we'd actually want to order: filter coffee and Madras-inspired signatures alongside matcha, thickshakes, wood-fired pizza and Italian pasta — a menu that doesn't try to be one thing, because our regulars don't want just one thing either.
The space is designed to work as hard as the menu does. Warm wood, low lighting, cane and leather seating — built for a quiet morning coffee, a long lunch, or a table pushed together for a celebration.
What makes us different: we're a cafe, a full dining kitchen, and an events space, all in one room — so the same place you grab a cortado on a Tuesday is the place you can book for a birthday on a Saturday.
Every cup starts here — beans roasted and ground fresh before they go anywhere near your cup. It's the small, unglamorous step that makes the rest of the menu taste the way it does.
Filter coffee and matcha next to wood-fired pizza and Italian pasta — built for whoever's at the table, not just the coffee crowd.
The same floor that seats a solo laptop session in the morning rearranges easily for a birthday table of twenty in the evening.
Tucked into Andavar Nagar, Ramapuram — a neighbourhood cafe first, built for the people who walk in more than once a week.
cafe AMOUR